2014 Chili Cook-Off

The Annual Chili cook-off is coming up on Saturday February 9th starting at 5:30 at the lodge. Prizes awarded to the top winner in the following categories:

  • Hot, yet tasty,
  • Most unusual,
  • Best over all, and
  • Most creative presentation.

Tasting is $2 per person, but if you bring a pot of chili that fee is waived.

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